Did you miss the recipe for kombucha? Here it is. Some seasonal flavors to try: Winter Pomegranate Grapefruit Guava Tangerine Spring Strawberry Coconut water-chamomile Summer Peach Watermelon Cantaloupe Nectarine Blueberry-Peach Strawberry Peach-Ginger Tomato-Cucumber (think “bloody mary”) Cucumber-Mint Blackberry-Ginger Lavender-chamomile Autumn … Read more
Garlic dill beans are one of the simplest recipes to get you started on the path to fermentation. Use any kind of pole beans you like. Think of them as a “gateway ferment” to the wide world of fermented foods. … Read more
Here’s a gorgeous video about us made by the creative folks at Korduroy.tv. Check out all their beautiful videos about surfing culture. Here’s the full recipe for traditional kimchi.